Kari Kari Chili Crisps, Fuji Ramen San Diego, and Homemade Filipino BBQ Plate
Dante Ulanday - News Moderator 
Submitted by dennis on 08/15/2020 - 9:12am.
My friend Nguyen is starting up a new business producing chili oil sauce and gave me a few prototype samples to try. This sauce is similar to the kind that you find in a lot of Chinese cuisines. The main difference and draw are the crispy bits of garlic and shallots. Hence the name, Chili Crisps.
